Grand Mango Batida

Fogo de Chao Recipe

Makes 1 Cocktail

1 1/ 2oz Ypioca Prata Cachaça
1/2 oz Grand Marnier
1 oz Fresh Mango
1 1/2 oz Monin Mango Puree
1 1/2 oz Sweetened Condensed Milk
Garnish: Mango Cube & Mint Sprig

In a shaker add all ingredients. Add ice and blend. Pour in a rocks glass. Add garnish and serve.

1 comment:

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